Featuring daily specials including local seafood & seasonal fare!
Prices and availability of menu items subject to change.
tomato, Sicilian olive oil, garlic, fresh basil, parmesan over crostini
goat cheese, mixed greens, fig balsamic, carmelized onion
in marinara & sweet basil served with crostini
butter, garlic, Chardonnay, parsley, touch of cream, pepper flake, crostini
Monterey Bay Calamari, hand-breaded & fried with lemon aioli
Wild-caught prawns in butter, lemon, garlic, white wine, Italian parsley, Calabrian peppers with crostini
(V) Caprese Burrata, organic tomato, fresh basil, Sicilian olive oil, balsamic glaze
Romaine, Caesar dressing, Parmesan
Pan-seared wild prawns, romaine, Caesar dressing, Parmesan
Grilled rosemary chicken, romaine, Caesar dressing, Parmesan
Italian dried fig, goat cheese, applewood bacon, glazed walnuts, champagne vinaigrette
Grilled rosemary chicken, Italian dried fig, goat cheese, applewood bacon, glazed walnuts, champagne vinaigrette
Grilled rosemary chicken, Italian dried fig, goat cheese, applewood bacon, glazed walnuts, champagne vinaigrette
Wild-caught prawns, organic mixed greens, Italian dried fig, goat cheese, applewood bacon, glazed walnuts, champagne vinaigrette
Starter salad for one: Romaine, Caesar dressing, Parmesan
Starter salad for one: Italian dried fig, goat cheese, applewood bacon, glazed walnuts, champagne vinaigrette
(V) Caprese Burrata, organic tomato, fresh basil, Sicilian olive oil, balsamic glaze
Bread served with main plates upon request
Inquire with Server
Fresh Catch of the Day, clams, mussels, prawns over linguine. Prepared in Daily Special Sauce or Broth.
Stuffed with langostino lobster, fontina cheese in tomato cream
Fresh tomato sauce, basil, garlic, Calabrian chili, Sicilian olive oil over linguini. (Vegetarian)
Wild-caught prawns, Sautéed garlic, Sicilian olive oil, Italian flat leaf parsley, chili flake
Imported Italian pancetta, organic egg, light cream over linguini
Wild-caught prawns, Imported Italian pancetta, organic egg, light cream over linguini
Wild prawns in a white wine, butter, garlic cream sauce over linguini
Sicilian olive oil, garlic, Italian flat leaf parsley, chili flake, Parmesan
Basil pesto, cream, lemon zest, flat-leaf Italian parsley, Parmesan (Vegetarian)
in tomato cream
Beef ragu over pappardelle
Wild prawns sautéed in spicy marinara sauce of garlic, tomatoes, red chili flake, olive oil
Housemade Sicilian meatballs, marinara over linguini
Manilla clams, Chardonnay, butter, garlic, Sicilian olive oil, flat leaf Italian parsley, touch of cream
Light garlic cream, caramelized onion, capers, smoked salmon
Stuffed with braised short rib, asiago, herbs in a creamy garlic, mushroom sauce
linguine, kalamata olives, capers, fresh Sicilian marinara, garlic, chili flake, olive oil, anchovy
Wild-caught Monterey Bay catch of the day
(V) Gnocchi Potato dumplings stuffed with ricotta and spinach in pesto cream
Rosemary chicken breast, tomato, basil pesto, havarti cheese, Palermo Bakery roll served with mixed green salad.
Housemade Sicilian meatballs, marinara, parmesan, havarti cheese, Palermo Bakery roll served with mixed green salad
12 and under
(add grilled chicken or meatballs)
(add grilled chicken or meatballs)
(add grilled chicken or meatballs)
20% gratuity added on parties of 6 or more. Max. 2 separate checks per table. Prices and items are subject to change at any time.
Walk-Ins are Welcome | Reservations accepts up to 8 people.
No Reservation Available? Use Yelp Waitlist (accepts up to 8 people) or check-in with Host
Party of 8+ people? Check in with our Host or Contact Us
Extensive Heated Patio Dining
*On occasion, we are closed for private parties. For most accurate hours, please check our Google listing.